Fryums are not Papad, will Attract 18% GST
Fried
or unfried Fryums will
attract Goods & Services Tax (GST) at the rate of 18 per cent, Gujarat’s
Authority for Advanced Ruling (AAR) held while disposing three applications.
Applicants
Piyush Jayantilal Dobaria and Swaminarayan Food (both Rajkot-based) and
Surat-based JK Food Industries had approached the AAR with similar issues.
Dobaria
sought ruling on the GST rate for papad of different
shapes and sizes manufactured/ supplied by him. Swaminaryan
Food’s question was: “Whether any tax is payable in respect of sale of fryums manufactured by the applicant? And if the answer is
in the affirmative, the rate of tax thereof?”
The
third applicant, JK Food, had two questions – one on tariff heading for papad of different shapes and sizes and the second on the
rates.
All three
applicants argued that fryums are papad
and since “papad is tax free/exempt as per tariff
item 19059040, Fryums manufactured and sold by the
applicant would also be exempt from payment of tax”. It was submitted that papad is made when the dough is moulded
and given the shape, usually a palm size round or may be smaller or bigger.
However,
considering the demands of different consumers, innovations are made to shapes
and sizes also.
It
does not require any extra effort to do the same – change the shape and size of
a papad. The dough remains the same with minor
variations in the proportion of ingredients and it is moulded
in the desired shape and size.
The
shape and size may vary, but the ingredients, the proportion of ingredients,
the composition, and the recipe remain similar, if not exactly the same. These
are not ready-to-eat and remain in an uncooked/semi-cooked form till they reach
the actual consumer.
After
going through all the arguments and submissions, AAR said ‘unfried
fryums’ cannot be called ‘papad’.
Accordingly,
it held that unfried fryums
is covered by “food preparations not elsewhere specified or included (other
than roasted gram, sweetmeats, batters, including idli/dosa batter, namkeens, bhujia, mixture, chabena and
similar edible preparations in ready-for-consumption form, khakhra,
chutney powder, diabetic foods)” falling under heading 2106 with GST at the
rate 18 per cent.
According
to Harpreet Singh, Partner (Indirect Taxes) at KPMG,
the ruling once again establishes that the common parlance test is the terra
firma for determining classification issues under GST.
“While
ruling such as these, whenever in doubt, the propensity of dealers looking at
the common parlance of the product in question (among other parameters) is
likely to increase,” he said.