Jackfruit from Bengaluru Exported to Germany
In
a boost to exports of organic products, a consignment of 10.20 MT of value
added products of organically certified gluten free jackfruit powder & retort
packed jackfruit cubes were exported to Germany from Bengaluru on 25 May 2021
via sea route. This has been processed in the APEjackfruit
DA assisted pack house owned by Phalada Agro Research Foundations (PARF), Bengaluru.
APEDA
registered PARF represents a group of 1500 farmers with a wide coverage of
around 12,000 acres farms. These farmers grow Medicinal and aromatic herbs,
coconut, jackfruit, mango puree products, spices and Coffee.
PARF facilitates the certification process
as per National Programme for Organic Production
(NPOP), European Union, National Organic Programme
(the United States) standards to their small farmers groups. Processing unit of
PARF has been certified by APEDA under its accredited Organic Certification.
Recently,
a shipment of 1.2 metric tonne (MT) of fresh
jackfruit was exported from Tripura to London. Jackfruits were sourced from the
Tripura based KrishiSanyoga Agro Producer Company
Ltd. The consignment was packed at APEDA assisted pack-house facility of Salt
Range Supply Chain Solution Ltd and exported by Kiega
EXIM Pvt Ltd. This was the first APEDA assisted pack
house for exports to European Union, which was approved in May 2021.
Under
the NPOP, organic products are grown under a system of agriculture without the
use of chemical fertilizers and pesticides with an environmentally and socially
responsible approach. This method of farming works at grassroot
level preserving the reproductive and regenerative capacity of the soil, good
plant nutrition, and sound soil management, produces nutritious food rich in
vitality which has resistance to diseases. APEDAis
currently implementing the NPOP, which involves the accreditation of
certification bodies, standards for organic production, promotion of organic
farming and marketing etc.
In
2020-21, India produced around 3.49 million tonne of
certified organic products which includes all varieties of food products namely
oil seeds, sugarcane, cereals, millets, cotton, pulses, aromatic &medicinal
plants, tea, coffee, fruits, spices, dry fruits, vegetables, processed foods
etc.
Madhya
Pradesh has covered largest area under organic certification followed by
Rajasthan, Maharashtra, Gujarat, Karnataka, Odisha, Sikkim and Uttar Pradesh.
In 2020-21, the total volume of organic products export was 8.88 lakh metric tonne and the export realization was around Rs 7,078 crores (1040 million USD).