Consuming
Nations Protest Agri Export Restrictions
WTO members continued their series of thematic
discussions on issues central to the farm trade negotiations at a special session
of the Agriculture Committee on 15 November. Several members called for further
work under the export competition pillar regarding export financing, food aid and
state trading enterprises. Some members stressed the need to address market distortions
arising from export restrictions and to ensure these measures do not impede delivery
of food aid by international organizations. Members also discussed submissions regarding
gaps between bound and applied farm tariffs and special safeguards on agricultural
imports.
Export competition
Canada kicked off the discussions with a
presentation outlining its views on the remaining work in this area. For Canada, eliminating export subsidies means
that WTO members must be diligent in ensuring that measures with equivalent effect
are not used to circumvent the December 2015 Ministerial Decision on Export Competition,
a historic agreement committing the membership to timelines for the elimination
of agricultural export subsidies.
Canada emphasized the critical importance
of improved transparency on export financing (which covers export credits, export
credit guarantees and insurance programmes), agricultural
exporting state trading enterprises (STEs) and international food aid. Looking at confidence-building steps to be considered
by members, Canada suggested reducing the current maximum limit on repayment of
export financing support which, under the Nairobi Decision, is fixed at 18 months.
Canada also said members should consider whether more binding disciplines are needed
with regards to the operations of agricultural exporting STEs (in particular, monopoly
powers and whether members should continue working on improved disciplines on international
food aid, including on a possible ban on export restrictions for food aid purchases). Small but credible steps in these areas can help
move forward the agriculture negotiations overall, Canada argued.
Seventeen delegations took the floor to
comment, some of them representing larger groups. A number of members agreed that unfinished business
remained or that further work was needed on the export competition pillar, with
some suggesting that members try to achieve an outcome in this area by the 2020
Ministerial Conference in Astana.
However, some other members took a more
cautious tone, arguing that priority should be given to the areas causing the biggest
distortions in agricultural trade, most notably farm subsidies (domestic support). Others cited the need for progress first on a
permanent solution to public stockholding for food security purposes and a special
safeguard mechanism for developing countries.
Export restrictions
Japan presented an overview of agricultural
export restrictions (JOB/AG/149), a paper it drew up jointly with Israel, Korea, Singapore,
Switzerland and Chinese Taipei. The paper
describes the situation in relation to transparency and duration of measures. Japan
said export restrictions impact markets and make them more volatile by reducing
supply; this has a negative impact for both importing countries in terms of higher
prices and greater food supply insecurity as well as the exporting countries themselves,
where some groups lose income from the restrictions.
Singapore presented a paper on the impact
of export prohibitions or restrictions on foodstuffs purchased for non-commercial
humanitarian purposes by the UN's World Food Programme
(WFP) (JOB/AG/148). Singapore said these prohibitions/restrictions lead to significant
inefficiencies in humanitarian food assistance delivery by the WFP; the result is
increased amount of time to deliver food, increased risk of food being lost due
to longer transportation, increased administrative, transportation and distribution
costs, and ultimately fewer beneficiaries receiving food from the WFP.
More than a dozen members took the floor
to comment on the joint paper presented by Japan, with many agreeing that export
restrictions can impact food security in countries dependent on food imports; they
also agreed that more transparency was needed. One member however said that the
problem was not export restrictions per se, which may be needed to provide stability
and predictability in domestic food supply, but the illegitimate
use of such measures.
A similar number of members took the floor
to comment on Singapore's submission, with most of those agreeing on the need to
ensure international food agencies can continue to carry out their relevant work. One member however cautioned that a balance needed
to be struck between the need to restrict food exports in a given situation and
overcoming any negative effects these restrictions may have on the supply of food
aid.
In a general discussion on export restrictions
which took place immediately thereafter, some developing countries expressed their
concern about any new requirements or restrictions which could limit their policy
space. One member said export restrictions
were a vital policy instrument for handling sudden shocks in domestic food supply.
The critical importance of this discussion for net food importing developing countries
was also highlighted.
Market access
The United States made a presentation on
its paper regarding tariff implementation issues, and specifically on bound tariffs
— the maximum tariffs permitted in each member's WTO schedule of commitments — versus
the tariffs actually applied on farm imports (JOB/AG/147). According to the US,
the gap between bound and applied tariffs – commonly referred to as "water"
– is prevalent in all major agricultural product groups. Overall, the average WTO bound rate on agricultural
goods is 54.7% compared to a 14.5% average applied rate. The gap is greater in developing
countries and smaller trading economies than developed members and larger trading
economies, and greater for certain product sectors such as beverages and tobacco,
dairy products and sugar.
The US said that further information and
understanding of the situation is necessary and it called on the WTO Secretariat
to compile more complete figures; WTO members should also ensure that all market
access-related notifications and submissions are brought up to date.
Fifteen members took the floor to comment;
while several questioned the methodologies used by the US, many welcomed the paper
as a positive contribution for possible future market access negotiations. Three members cited specific examples where large
gaps between bound and applied tariffs have led to recent sudden and sharp changes
in tariffs on certain farm imports, to the detriment of their producers.
Members that joined the WTO after its creation
in 1995 noted that average farm tariffs for those party to the original General
Agreement on Tariffs and Trade were four times greater than what the newer members
were obliged to accept in order to become WTO members; any outcome on market access
must result in a better balancing of commitments, they said.
Questioned about its intentions regarding
the paper, the US said the purpose was to provide a comprehensive understanding
of the current landscape with regards to market access, not to identify specific
areas for negotiation.
The Russian Federation noted that it had
submitted a series of follow-up questions to members with regards to a paper it
presented in October on the current state of play in the usage of special agricultural
safeguards (SSG) and its effects on exports of WTO members (JOB/AG/145). Russia
asked members applying SSGs to provide additional information on their practices
on how (or whether) they exempt trade under free trade agreements (FTAs) and tariff
rate quota (TRQ) commitments from SSG application.
One member shared its practice in not exempting
FTA trade from the application of SSGs and not applying SSGs on importers holding
a TRQ licence. Another member expressed interest in examining
the linkage between SSGs and TRQs.