FDA Halts Orange Juice Imports for Test
The U.S. has temporarily halted shipments of
imported orange juice from all countries while they’re being tested, and said
it will destroy or ban products containing even low levels from a banned
fungicide.
If levels of the chemical, carbendazim, are found to be
below trace amounts, the products may be released and sold, according to the
Food and Drug Administration. Initial tests on shipments from Canada didn’t
turn up the chemical, the FDA said.
The fungicide, linked in studies to higher risk of
liver tumors in animals, was found in trace amounts
last month in products from Brazil after The Coca Cola Co. (KO), which owns the
Minute Maid brand, said it notified the FDA that some Brazilian growers had
sprayed their trees with the chemical.
Brazil produces almost one in every six glasses of
orange juice consumed in the U.S., according to CitrusBR,
an export industry association. The FDA announcement about its testing spurred
calls by a consumer group for the agency to set standards on chemicals that can
be used for screening going forward.
Americans consumed 1.2 million gallons from the
2009-2010 growing season, U.S. Department of Agriculture data shows. The agency
hasn’t previously tested for the chemical because it wasn’t a risk, said
Siobhan DeLancey, an agency spokeswoman.
While carbendazim, is used in crops in many countries, it isn’t approved for
use in oranges in the U.S. Brazilian growers expressed frustration with the
testing.
Carbendazim is
used to combat black spot, a fungus that doesn’t affect taste or crop yields,
but makes fruits less appealing to consumers, Brazil’s grower-run Fund for
Citrus Plant Protection, known as Fundecitrus, said
on 11 January
The FDA is also screening juice that’s already for
sale in the U.S. market, the FDA’s DeLancey said.
That’s because products often contain a mixture of imported and domestic juice.
The FDA said it was alerted to the fungicide Dec.
28, when a company detected low levels in its own and other products, according
to a letter the agency sent to the Juice Products Association, a Washington
trade group. The fungicide was found in products from Brazil’s 2011 crop.
Juice Futures
Orange juice futures rose the most in five years
after the FDA investigation was announced, combined with freezing weather
that’s damaged citrus crops in Florida.
The “test and hold” policy extends to all orange
juice imports, not only those from Brazil and the FDA doesn’t believe levels
reported so far pose a public health risk, Delancey
said,
Imported juice that tests at concentrations of 10
parts per billion or higher will be refused or destroyed, DeLancey
said.
For products on the market, the benchmark is below
80 parts per billion because the Environmental Protection Agency’s risk
assessment says they don’t have safety concerns at that level, said Dale Kemery, a spokesman for the agency. This level is 1,000 to
3,000 times lower than the levels that would indicate a health concern, he said
in an e-mail.
Drinking orange juice with the levels of carbendazim reported “does not raise safety concerns,”
according to the FDA letter to the industry trade group.
Apples, Grape Juice
Ten percent of 88 samples
of apple and grape juice tested had total arsenic levels exceeding federal
drinking water standards, according to a November report by Consumer Reports.
As consumer groups called for new guidelines on the
chemical, the FDA this year enhanced its surveillance for arsenic in apple
juice. The FDA is working with the EPA on steps the agencies can take to reduce
overall arsenic levels in food, according to the agency.